Wednesday, May 6, 2020

Fast Food An Opportunity For Minors - 1318 Words

Fast-Food; an Opportunity for Minors While people like Amitai Etzioni disapprove of minors, especially high school students, working at fast-food restaurants, others would disagree with him. They would say that working would benefit minors, no matter the place. Working will give them a sense of responsibility, accomplishment, independence, and a glimpse of the â€Å"adult world.† Furthermore, it better prepares the young students for future careers and learn to maintain time management together with money management skills. Students could open a door to new as well as more opportunities pertaining to their futures. Working while still in high school is not always substandard for kids; even if it is at a place like McDonald’s because they learn skill sets that can be useful for the future as well as teamwork skills that can be used in a multitude of settings. Learning is an important process, especially for the young. Teenagers working while they are still in school shou lder many responsibilities, including learning. They must learn to balance their school life as well as their work life. Many are expected to maintain good grades, participate in school activities, engage in sports, then go to work and perform well. Some have to learn to prioritize either school or work. Through the process of prioritizing, they will have a better understanding of order of importance. Not only will this help with future careers, but also with planning steps for their overall future, such asShow MoreRelatedThe Career Path Of A Pediatrician1074 Words   |  5 Pageswhen action is necessary; to be able to do all this a critical thinking is well necessary. This job also has benefits such as health insurance, paid holidays, flexible work schedules; which sounds about perfect. Job reflection and Outlook Treating minors means dealing with guardians. Their is parents that make take position that you don’t think are in the child s best interest. Parents are sometimes persistent on the types of treatment they want, putting pediatricians in possible conflict with whatRead MorePpcl Thailand Case Study969 Words   |  4 Pagesthe market. Although brand awareness is lower than McDonalds and KFC, this is likely because Pizza Hut in Thailand is perceived to be a traditional family restaurant instead of a fast food restaurant. Considering 56% of sales currently come from delivery, it is unclear whether they should be positioned as fast food or fast casual. Should they push the delivery model, the dine-in model, or both? Analysis Recommendations Strategic Options Brand Positioning Moving from a franchise model to a traditionalRead MorePpcl Thailand Case Study979 Words   |  4 Pagesthe market. Although brand awareness is lower than McDonalds and KFC, this is likely because Pizza Hut in Thailand is perceived to be a traditional family restaurant instead of a fast food restaurant. Considering 56% of sales currently come from delivery, it is unclear whether they should be positioned as fast food or fast casual. Should they push the delivery model, the dine-in model, or both? Analysis Recommendations Strategic Options Brand Positioning Moving from a franchise model toRead MoreThe Disadvantages of Technology829 Words   |  4 Pagesdisadvantages of fast-food, automatic teller machines (ATM), and dishwashers. The convenience of fast-food comes along with many drawbacks in its wake. Firstly, fast-food has a detrimental effect on health. Being high in salt, fat, and calories, makes fast-food one of the greatest contributors to obesity in America. Obesity in turn, leads to cardiovascular illnesses, high blood pressure, and disease in joints. In fact, studies show that 13% of the population living in walking distance from a fast-food restaurantRead MoreCase 6 Burger King: Selling Whoppers in Japan1289 Words   |  6 Pagesof view regarding this case is that Burger King can also find a better growth opportunity in Japan by its new marketing strategy. II. Problem Statement: a. Burger king failed to effectively target the cost conscious consumer and instead promoted its premium burgers. b. Failure to communicate their brand value to their Japanese consumers. c. Lack of funds for their market expansion. d. Stiff competition in fast-food industries in Japan. III. Objectives: Burger King’s objective is to succeedRead MoreNothing723 Words   |  3 Pages | | |They have a large scale of operations. The sell a wide verity of |Wal-Mart has a few major weaknesses in addition with a few minor | |merchandise, from food to clothes and automotive supplies. They have a|weaknesses. One of the biggest one is they get big labor lawsuits from| |competence in information systems. They have a great cost leadership |bad work environments and bad conditionsRead MoreProgrammed and Non Programmed Decision Making977 Words   |  4 Pagesorganization run smooth. Managers can develop rules and guidelines to regulate all routine organizational activities. Most decisions are related to daily activities. On the other hand , nonprogrammed decisions are made in response to unusual opportunities and threats. Nonprogrammed decision making is used when mc Donalds are deciding to invest in new deep fryers. It is a nonroutine decision making . This means it is made for big decisions that will affect an organization for a long time. ThisRead MoreCase 4-1 Mcdonalds Great Britain-the Turnaround1173 Words   |  5 Pageshave steadily increased but Great Britain has not shown any significant increase. The reason for the sluggish sales is because of new chains such as Yo! sushi and Nando’s Chicken Restaurants which tickled the Great Britain’s taste. An issue in the fast food industry is the mad cow scare. There are some comments about McDonald’s Great Britain like a guy just go to McDonald’s for a last resort, the texture, the taste and the feel of the burger was different than before. Also, people are becoming moreRead MoreChipotle Mexican Grill Is A Fast Food Restaurant1020 Words   |  5 PagesChipotle Mexican Grill is a fast food restaurant that opened its doors in 1993. They specialize in serving a focused menu of several Mexican foods which are made with only high-quality ingredients and are priced reasonably. They also serve their dishes fast and in a restaurant, unlike most fast food restaurants, as it is aesthetically pleasing and has good interior design. Core Competencies One of Chipotle’s significant core competencies is to offer premium quality food at a low cost. In 2003 toRead MoreEssay on School Lunches Lead to Obesity in Our Children1309 Words   |  6 PagesSchool districts that serve students food that are high in calories and fat are to blame for the growing numbers of obese children. Although school lunches provide students food at minimal costs, the poor quality of food served delivers inadequate nutrition and is responsible for the rising numbers of obese minors in the United States. In order to combat this growing problem, school districts must limit student choices in the lunchroom and provide healthier food nationally. Although some school districts

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